Enjoy These Delicious Cocktails With Your Loved Ones This Christmas

Christmas is a time for celebration, and Christmas cocktails are so much fun and merry! Whether you're hosting a Christmas party for friends or just relaxing on the couch with a drink in hand, these beer cocktails are a must try this season.

The Fliparita

Add 2 tablespoons of tequila, a pinch of ground sage and 70 ml of Lone Wolf beer for the smoothness.  Add a small lime wedge, squeezing some into the concoction.

Campari & IPA Spritzer

Add a few ice cubes to a glass. Stir in a bottle of IPA and two ounces of Campari. Add a splash of sparkling orange or blood orange juice, and garnish with an orange peel.

Little Italy

Put a few cubes of ice in a glass. Add 60ml Campari and a big bottle of Lone Wolf, PUT MEASUREMENTS IN TBSP, and SPECIFY< PINT OR BIG BOTTLE stirring to blend. Add a splash of sparkling orange or blood orange juice, and garnish with orange peel.

Christmas Ale

Combine water, ginger and clove in a saucepan. Add 5 cinnamon sticks and boil it for 10 minutes to reduce. Strain water into a bowl, add some honey and let it cool. Put 3 tbsp. of the syrup in a beer glass and top it with your white ale. Garnish with a cinnamon stick if desired.

Lone Wolf  Xmas

In a cocktail shaker without ice, combine 30ml gin, 10 ml spiced apricot syrup, 15ml of simple syrup and fresh lemon juice, and one egg white. Shake vigorously for at least 15 seconds. Add ice and shake again to chill the drink. Double strain it into 250 ml glass and top it with Lone Wolf Beer.

Muddy Snowman

This recipe combines a bottle of  Lone Wolf Beer STRONG OR MILD — with 30ml brandy, 15ml simple syrup, a handful of chocolate chips and gingerbread cookie crumbs. Garnish with whipped cream, and serve. It's perfect for the upcoming Christmas season!

Sip and Enjoy! Cheers!!

Aakriti Rawat

A Drinks Writer who is passionate about wine, beer and spirits. Aakriti has an advanced degree in Microbiology and has cultivated skills in food microbiology, beer brewing, wine-making, quality control, and process development through diverse experiences. Her passion for beer, wines and spirits has inclined her interest toward learning, making, and writing about them. She also holds a WSET Level 2 Award in Wines.