Motherjane Returns to Rock at Bira 91 Taproom, Delhi: A Journey Through Time

BIRA 91 Taproom Saket proudly presents a legendary St. Patrick’s Day celebration featuring the iconic rock band Motherjane, alongside the dynamic Salt Rock, promising an electrifying evening of music and festivities. Renowned for its pioneering beer innovations and vibrant beer culture, BIRA 91 Taproom sets the stage for an unforgettable night of rock ‘n’ roll.

Motherjane, hailed as one of the most influential bands from India, graces the stage for a momentous reunion after 12 years, promising a journey into the essence of rock music. Since its inception in 1996, Motherjane has captivated audiences with its unique blend of Indian ethnic elements and progressive rock, earning them a devoted fan base both locally and internationally. With hits like “Jihad” and recent releases like “Namaste,” Motherjane’s enduring relevance and musical prowess shine through.

On St. Patrick’s Day, fans can anticipate an unforgettable performance as Motherjane unveils their new song, #DoGoodDontBeNice, from their upcoming album “Rewritten.” Supporting Motherjane, Delhi-based band Salt Rock sets the stage with their energetic melodies, adding to the vibrant atmosphere of the evening. BIRA 91 Taproom Saket is all set to celebrate music, culture, and the spirit of rock ‘n’ roll, complemented by BIRA 91’s renowned Malabar Stout Beer and the camaraderie of fellow music enthusiasts. This historic reunion and the unveiling of Motherjane’s new song on St. Patrick’s Day is a must-visit.

Date and Day – 16th March 2024, Saturday

Ticket Link –  https://insider.in/stout-fest-live-with-motherjane-mar16-2024/event

Venue- BIRA 91 Taproom Saket

Aakriti Rawat

A Drinks Writer who is passionate about wine, beer and spirits. Aakriti has an advanced degree in Microbiology and has cultivated skills in food microbiology, beer brewing, wine-making, quality control, and process development through diverse experiences. Her passion for beer, wines and spirits has inclined her interest toward learning, making, and writing about them. She also holds a WSET Level 2 Award in Wines.